A look at the today's cake, and you are enamored with his natural charm. Layers of fresh apple cake take center stage in this rustic inside-out design. Each level has six layers of film fresh Apple Cake with raisins, filled with cream cheese icing and high stacked. Sounds not divine? Resting on a wooden and yet elegant with apples, this cake is so organic and earthy. A dusting of powdered sugar is the final touch. Created by Jackie removed cuisine performed and photographed by Natalie Bell, we absolutely love this country house fresh Apple & raisin wedding cake!
Rustic house inside-out designs with no outer icing are more and more popular. They offer a great alternative to the traditional cake for minimalist brides and the icing on the cake avers. Its simple charm makes it a perfect choice for events in the free as well. In addition give a great autumn mood of course!
I must Admit…. every time, when I see one of these inside-out cake, I wonder how it tastes. The outer icing of a cake helps to keep inside moist. How do you think a cake like this from drying out? Jackie carried away kitchen friendly told to keep moist and fresh cakes, their secret! You wrapped citrus glaze the cake itself with a clear-drying before Torting and stuffing. This protects the outer edge, without changing the general appearance. Genius! The perfect solution to ensure this type of cake tastes as good as it looks everyone's happy!
A huge thank you to Natalie Bell to share their beautiful pictures with us and Jackie carried away kitchen for sharing her inspirational Villa fresh Apple & raisin cake!
Provider & credits
Cake: Jackie by carried away kitchen
Photography: Natalie Bell photography
You can find the complete wedding here: Natalie's blog
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